I made a dump cake yesterday for a church pot luck today. About half of it came home with us and we ate it all... in almost one sitting... it was fabulous and far to easy not to share!!
2 cans of pie filling (I used cherry), one box of cake mix (I used golden) and 2 sticks (1cup) of butter!
Dump the cans of pie filling into the bottom of a greased 9x13 pan, dump the dry cake mix over top of it (even it out, but you just leave it the powder!) and then slice up all the butter and arrange it all over the top, bake at 350 for about 45-50 min until it's golden on top and bubbly on the bottom.
Best to give it a couple of hours or a day to rest a bit.
It's just lovely!!
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