Wednesday, July 18, 2012


When I was little my grandparents grew raspberries and I remember picking them in our little margarine containers (mine always had red spots on it) and eating them with vanilla ice cream.
I love raspberries.
Funny how certain foods and smells can bring on emotions. For me raspberries are everything summer represents. I can eat them on a rainy day, close my eyes and swear I am playing in green grass with the sun shining on my face.
I saw this recipe a while ago and simply had to try it out.

I didn't brown the butter, as I'm simply too lazy and used brown sugar instead of white for the assembly process.

Raspberries and lemon, not sure it could get any better!

No comments: